Kinder Farm Park Fall Fun Day the perfect family outing

AROUND THE PARK AGAIN by Sharon Lee Tegler

Brought to you by Fishpaws Marketplace

Whether visiting the pumpkin patch, stuffing a scarecrow, finding their way through a straw maze, trying their luck at pumpkin bowling or just plain roaming Kinder Farm Park to check out the animals, kids thoroughly enjoyed attending Fall Fun Day…as did their parents.

Fall Fun Day was held last Sunday from 11 am to 3 pm and families were coming and going throughout the day on a pathway leading to and from the main parking lot, passing the barns and silos as they came and went.

The Fall Fun Day was a somewhat scaled down version of the annual Kinder Farm Park Harvest Fest held each October until interrupted by COVID. Still, it was a delightful way to spend an autumn afternoon.

Like most measures undertaken by the park over the past two years, the decision to hold a fall fun day grew out of a response to the pandemic.

“The first year of the pandemic we cancelled the fall event altogether,” said Ranger Samuel Ziff. “Last year we wanted to do something as a link to what we’d done in the past, but we kept it very small – just a pumpkin patch and some hayrides. This year we decided to bring the fall event back incrementally – to hold a smaller, more manageable event with some of the same elements as the harvest festival.”

Ziff added that the last harvest festival in 2019 had drawn 14,000 people which really strained resources. This year’s Fall Fun Day drew a crowd of between 3,000and 3,500 people which made things more comfortable and enjoyable.

Games for children were scattered throughout the grounds and were extremely popular. Pumpkin bowling was a favorite for young Michael Hamorsky. He managed to knock down all the bowling pins as family, friends and spectators cheered him on.

Among the youngsters taking turns at pumpkin bowling was Michael Hamorsky who took down the pins with ease.

Smaller children seemed to prefer the Duck Pond game or the Frog Flipping game. As with the former harvest festival, all the games and food items required tickets.

Kinder Farm Park’s 4H Livestock Club’s enterprising members not only had some animals on display but had their own stand with a selection of beverages and snacks for sale.

The Kinder Farm Park stand was a popular destination for visitors with a fine selection of warm and cool beverages and snacks.

Animal ambassadors from both KFP’s 4H Club and its Farm & Livestock Education Program could be seen here and there welcoming visitors. Sassy the goat and handler Lara Mackey enjoyed the Sunday sunshine and the company.

The barns and pens were open for folks to tour though many of their inhabitants preferred to be outside basking in the sun.

The Farm & Livestock Education Program barn is host to sheep and dairy cows but also to the Kinder Farm Park Goat Squad. The Goat Squad’s mission is to clear invasive plants at the park.

Instead of hanging out in the barns, both the sheep and goats had other ideas and took off for nearby pastures…

…to say nothing of the pig who seemed ambivalent to the entire affair…

…and, judging from the hen party, the chickens were getting on with their own business.

As the day wore on, some families could be seen leaving the park with scarecrows in tow that they’d made from materials in the scarecrow stuffing shed. The scarecrow below was the proud creation of Sydney Kish. She named him Rooster. Because Rooster was immense and awkward to maneuver, Colin Arndt volunteered to carry him for Sydney. Even so, the pair trailed behind other family members.

Colin Arndt manhandled “Rooster” – the scarecrow created by Sydney Kish who had great fun stuffing him. Rooster will make a great Halloween decoration for the family porch.

There was still much more to do and see, however, and adults enjoyed exploring the area near the Kinder Farm Park Historical Society farmhouse museum where a half a dozen vendors tents were set up. Country Critters Boarding & Training Facility, which is located nearby off Jumpers Hole Road, even brought along Debbie Morgan’s pup Clover who served as a kind of family-friendly mascot.

In addition to hayrides which took place around the edges of the park there was a craft making barn and club displays including well-crafted wooden items and “how to” demonstrations by the Chesapeake Wood Turners.

The Chesapeake Wood Turners not only displayed items they’d created but demonstrated how they could be made.

Volunteers Paul Paraocha, Johnny Riganati and Katum Sale from Severna Park High School accepted tickets and directed visitors into the spooky straw maze behind them.

Families seemed happy as they filtered out of Fall Fun Day, their children carrying balloons and cotton candy.

Luckily more fun fall events lay ahead. We list a few of them here.

Anne Arundel Community College Open House, October 20

Anne Arundel Community College will be holding an open house on its campus at 101 College Parkway in Arnold on Thursday, October 20 from 5:30 to 8:30 pm. The open house will provide potential students an opportunity to tour the campus, meet with faculty and students, and meet admissions and financial aid representatives.

Attendees can experience hands-on demonstrations, visit classrooms and labs and learn about AACC’s degrees, certificates, and skilled trades programs. To learn more, visit AACC Open House – Anne Arundel Community College. Reservations are recommended.

SHOPTOBERFEST with a TRICK or TREAT TWIST at PARK PLAZA

The Greater Severna Park and Arnold Chamber of Commerce’s autumnal SHOP LOCAL event is back. This year’s SHOPTOBERFEST promises to be bigger than ever with dozens of exhibitors participating. As before, the Shop Local extravaganza will again have a Trick or Treat Twist with trick or treating at the various booths, a costume contest, music, entertainment, games and a photo booth. As in past years, exhibitors are encouraged to dress up and have plenty of treats on hand.

Exhibitors are encouraged to dress up and many do. At SHOPTOBERFEST 2019, Phile Dumenil from Arnold-based Servepro was a fortune teller and Rikki Schneider was his assistant.

SHOPTOBERFEST, a free event, will take place at Park Plaza on Saturday, October 22 from 11 am to 3 pm. For information, visit Greater Severna Park and Arnold Chamber of Commerce (gspacc.com)

SEVERNA PARK COMMUNITY CENTER HALLOWEEN SPOOKTACULAR

Severna Park Community Center has planned a double-barreled Halloween event for Friday, October 28 from 5 to 9 pm. A free Trunk or Treat event is planned for the community center parking lot from 5 to 8 pm with costumes, crafts and games. Later on, participants will move into Boone Station Hall to watch Hocus Pocus and enjoy some movies. There will also be a performance by the Dance Center of Severna Park’s Star Elite dancers.

Simultaneously, an optional Spooky Splash for young children (infants to 6-year-olds) will be held in the center’s therapy pool from 6:30 to 7:30 pm. Non-swimmers must be accompanied by an adult and there will be a fee of $10 for each swimmer. Registration is required for the Spooky Splash. For information on both events, visit THE SEVERNA PARK COMMUNITY CENTER – SPCC Home (spcommunitycenter.org)

A reminder: Jing Ying Institute’s Halloween Party is October 29

A reminder of another fun event we reported on in greater detail in last week’s column. Jing Ying Institute of Kung Fu & Tai Chi in Arnold will host it’s free annual, family-friendly, Halloween party on October 29 from 3 to 4:30 pm with a costume parade for people of all ages.  For information, visit Best Martial Arts Program in Annapolis, Severna Park (jingying.org).

Around The Park Again is brought to you this week by Fishpaws Marketplace, 954 Ritchie Hwy. – a family-owned business that carries a great selection of fine wines, spirits and beers plus gourmet foods and specialty items perfect for that Halloween party or perhaps a football game tailgate party.

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Garten opens with an enticing design, innovative menu

AROUND THE PARK AGAIN By Sharon Lee Tegler

Brought to you by Fishpaws Marketplace

Our return visit to Severna Park’s newest restaurant, Garten by Preserve, was a revelation. We’d last seen the property in July when it was in the exterior painting and construction phase. Touring the beautifully landscaped grounds last Friday, we could easily understand the air of expectation we sensed while taking a peek inside during a staff meeting. Newly hired waiters were paying rapt attention to absorb every detail ahead of the restaurant’s soft opening Wednesday and official opening tomorrow, Friday, October 7th.

The renovation and construction work begun by proprietors Jeremy and Michelle Hoffman following Preserve and Harmony Hospitality’s purchase of the former Cafe Breton in June is now complete and their vision of the property as a modern European-style biergarten has become a reality.

All lies in readiness, from the lovely facade to views of the biergarten and flower-filled gardens at the back.

A row of autumnal-hued chrysanthemums decorates the southern end of Garten opposite the parking area off Baltimore Annapolis Boulevard – a welcoming sight indeed. (Photos by Sharon Lee Tegler)
An entrance on the southern side of the building leads to the Wine and Beer Shop.

It’s what lies behind the Wine and Beer Shop door and the restaurant’s garden gate, however, that will ultimately draw customers.

Patrons interested in picking up wine and beer can enter a door marked Wine & Beer Shop from the parking area. But most will want to amble through the vine-covered archway pictured above that leads to the main entrance off the gardens.

We stepped inside the restaurant and were impressed with what we saw but, not wanting to interrupt a meeting in progress, we did not walk through. While it wasn’t yet set up for serving diners, the interior renovations seem to have opened up and updated the appearance of the restaurant capturing the same European beer garden feeling as the outdoor spaces.

We also had a look at the menu which is now posted on Garten’s website at Our Story — Garten (garten-eats.com) and on their Facebook page at Garten | Facebook. Its owners consider the restaurant a natural wine and beer garden and source products for their menus locally and sustainably from local partners like Binkert’s Meat Products out of Baltimore, Lyon Bakery in Hyattsville, Annapolis’s Chesapeake Smokehouse, and Pherm Brewing in Gambrills.

The Hoffman’s, who are also owners of the Annapolis-based Preserve restaurant, wanted to carry Preserve’s farm-to-table concept, with its emphasis on in-house pickled, preserved and fermented foods, to Garten. At the same time, they wanted to implement a modern take on Northern French or Alsatian region beer garden food. They chose, as Chef De Cuisine, Greg Anderson (who has worked at Preserve since it opened) to carry their vision through.

Chef Anderson has come up with a flavorful menu with a diverse array of starters and salads and sandwiches that may intrigue beer garden fans. Among others, there are Schnitzel sandwiches, G Burgers with griddled bratwurst patties and all the trimmings, and Garden Brats featuring plant-based sausages.

Entrees include dishes like a Sausage Platter with a choice of two sausages, a Chicken, Bacon and Corn Potpie or a Brown Butter Trout Fillet. Reservations are now being taken through Garten’s website listed above. We also learned that a Greater Severna Park & Arnold Chamber of Commerce ribbon cutting celebrating Garten’s Grand Opening will be held October 12 at 10:30 am.

Walking back through the gate pictured above to the back side of the property, we found a gardener transplanting cool weather vegetables in four or five raised beds of what will eventually be a fully functioning kitchen garden supplying fresh produce for Garten’s farm-to-table cuisine.

Diners with time to spare can walk through the gardens which, at the moment are filled with blooming flowers, bird houses, and even a beehive personally tended to by self-appointed beekeeper Michelle Hoffman.

The beehive, the first of more hives to come, was interesting to observe. The bees flew out over the fields of poppies to collect pollen or nectar and returned to the hive through the opening at the bottom. Hopefully, the honey they are making will be delicious and nutritious.

Diners can look downhill from the gardens for a view of the restaurant, its tasteful landscaping, and the newly constructed fences and biergarten.

Looking downhill toward the restaurant and its surrounding biergarten. Though nicely refreshed and restored, locals will recognize that the turret and flying pig weathervane built by the former owners of Cafe Bretton have been retained.

The biergarten wraps around two sides of the building creating a wonderful atmosphere for alfresco dining while expanding the number of customers to be served.

Realizing that their new restaurant, at 849 B&A Boulevard, is located in a residential area that has expanded greatly since its earliest years under other ownership, the Hoffman’s are sensitive to the business’ interaction with the surrounding neighborhoods.

Baldwin Hall Craft Fair draws steady stream of shoppers in spite of rain

When board member Janice Crowe noted in Baldwin Hall’s advertising that the organization’s 2nd Annual Craft Show and Flea Market in Millersville would be a “rain or shine event” taking place October 2, she never expected to be experiencing successive days of rain associated with Hurricane Ian.

Originally slated to be held outdoors as well as indoors, the event had to move entirely into Historic Baldwin Hall.

“Since the terrible weather forced us indoors, the show ended up being mostly Craft Tables,” Crowe said. “Our food truck cancelled on Saturday night so everyone had to get food on their own. We had a steady stream of shoppers, but it could have been better. The rain did put a damper on things.”

Built in 1861, the beautiful hall was a nice setting for a craft show on a rainy day. There was room for quite a few tables.

The wide array of crafts available included jewelry, candles, artificial flower arrangements, toys, games, artwork, Christmas stockings, honey from a Crownsville farm, and much more.

The craft show was a good fundraiser for Baldwin Hall last year and did well enough this time that the board plans to try it again in the spring.

Jing Ying Institute Halloween Party and Silent Auction upcoming

Jing Ying Institute of Kung Fu & Tai Chi in Arnold will host it’s free annual, family-friendly, Halloween party on October 29 from 3 to 4:30 pm with a costume parade for people of all ages. According to owners Nancy and Billy Greer, the costume parades are always great fun.

This particular costume parade, held two years ago, was noteworthy for the wide range of ages of its participants.

There are costume categories for children, teens and adults and each person who dresses up and marches in the parade will get an entry in Jing Ying’s grand prize drawings. They will also receive a ticket to enter a raffle.

There will be refreshments, games, giveaways and contests. The event will also mark the beginning of Jing Ying’s Silent Auction for the local charity Good Neighbors Group. Silent auction donations are welcome up until December 10 and the auction will run until December 17. For more information, visit Best Martial Arts Program in Annapolis, Severna Park (jingying.org).

Around The Park Again is brought to you this week by Fishpaws Marketplace, 954 Ritchie Hwy. – a family-owned business that carries fine wines, spirits and beers plus gourmet foods and specialty items great for autumn entertaining or perhaps a Halloween party.

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Autumn’s breaking out all over

AROUND THE PARK AGAIN by Sharon Lee Tegler

Brought to you by Fishpaws Marketplace

Celebrating the seasons has always been an important part of the scene in Olde Severna Park. People who visit regularly know that by the end of September rows of colorful chrysanthemums and pansies will surround the Diehl’s Produce tents at the corner of McKinsey Road and B&A Boulevard while fat orange pumpkins will appear on the shelves inside.

Multi-hued chrysanthemums and pansies appear at Diehl’s Produce right around the time of the fall equinox and are popular as porch decorations for their customers. Photos by Sharon Lee Tegler

Door decorations like those adorning The Carr Building at 570 Baltimore Annapolis Boulevard are popping up everywhere.

As we’re about to enter October and the “witching season”, it’s already getting a bit spooky as one can tell from the outside of The Red Apron Shoppe on Riggs Avenue where a trying-to-be-scary ghost floats near the entrance.

The ghost by the entrance of The Red Apron Shoppe at 4 Riggs Avenue seems to be emitting a scary howl. Who knows, he may be haunting the historic building year-round but chooses to materialize only near Halloween.

A stone’s throw away, on B&A Boulevard, a witch lurked just inside the door at The Blended Essentials. Likely a friendly witch, she appeared to welcome customers inside where the shop’s owner Danielle Bowen was surrounded by fragrantly scented soaps, bath bombs, and candles along with autumn decorations added by her daughter Ella.

Park Books , across B&A Boulevard in the Severna Park Shopping Village will host a spooky story time and Halloween Author Trifecta this Saturday, October 1 at 11 am. Featured books include author Rebecca Evans’ “If You Ever Meet a Skeleton”, Tracy Gold’s “Trick or Treat, Bugs to Eat”, and Rachel Kolar’s “Mother Ghost”.

If you weren’t already convinced that fall has arrived, the sign on the nearby Rita’s Italian Ice of Severna Park is a definite confirmation. No more “ice custard happiness” until spring.

There are lots more autumn events coming up. We mention a few here, with more to come.

SP CARES

We had a hot tip from Severna Park High School Drama that the organization will host SP Cares in the school auditorium this Friday, September 30 at 7 pm. The event – a night of entertainment by some talented SPHS actors, singers and dancers – is free to the public and donations will be accepted for Linda’s Legacy, a refugee support group. For information, visit Severna Park High School Drama | Facebook .

We grew curious about a couple of signs in the window at The Blended Essentials. One was for Jing Ying Institute’s Annual Halloween Party which we’ll have more details on later. But there was another that caught our attention.

PINKTOBER FEST, a benefit for IRISE ABOVE FOUNDATION

Our curiosity was tripled about this event as its being hosted by a new business – one of a trio of SOCIALS in Severna Park.

Pinktober Fest is being held at the about-to-open SOCIAL on Benfield Road on October 22 at 11 am.

(A second affiliated SOCIAL barbershop is located at 160 Ritchie Highway across from Earleigh Heights Volunteer Fire Company. The third SOCIAL called THE SOCIAL is a restaurant at Magothy Gateway Village.)

Pinktober Fest is being held in benefit of the IRise Above Foundation, a breast cancer support organization.

American Association of University Women Booksale Nov. 3 at Severna Park location

It’s been a busy time for members of the American Association of University Women.  The members have been out collecting gently used books for their annual book sale and are happy to announce that the event will be held November 3 through 6 at a new location in Severna Park. 

“The sale will be held in a storefront at Park Plaza, 560-F Ritchie Hwy (to the right of JoAnn Fabrics),” said AAUW publicity chairman Cathy Crowley.  “We’ll continue to collect books through October.”

AAUW’s multi-day book sales are major fundraisers supporting scholarships for women and have been held for many years at various locations. There are literally thousands of books to choose from so the annual book sale is popular not only with readers but is a major draw for collectors as well as kindergarten and elementary school teachers

We’ll have more details soon. For more information, visit AAUW of Maryland .

 Millersville family continues to support critically ill children through Casey Cares

Millersville resident Nick Crivella and family hosted its 17th Crivella Family Golf Tournament on September 10th benefitting the Casey Cares Foundation which serves critically ill children, raising $85,000.

The Crivella family first came to our attention more than a decade ago thanks to Casey Baynes, the founder of Casey Cares. We initially spoke to Nick Crivella in 2011. When we spoke to him again recently, he recalled the origins of the Crivella Golf Tournament which has raised over $600,000 for Casey Cares over the past eleven years.

“Our family golf tournament started just before my wife and I were married at Musket Ridge Golf Course in Myersville, Maryland,” Crivella explained. “The golf club gave us a couple rounds of golf gratis. We had a great time and decided to do it again the following year. We never stopped and our group of participants kept building. We went from 40 players to 60 and then 70. As the tournament grew, we decided it should be charity-based and sought a charity to support.”

The Crivella Golf Tournament first benefitted the American Cancer Society giving them $12,000 which felt great for us but a small amount for such a big organization. The next year the family looked for a charity where the money would have more impact and benefitted the FBI Starship Memorial Fund providing scholarships for the children of fallen agents.

“Thereafter, we searched for a more local charity and settled on Casey Cares, a modest-sized organization where our contributions would make a big difference and that had solid leadership to use the funds wisely,” Crivella said.

The Casey Cares Foundation provides uplifting activities and programs for critically ill children and their families. The more Nick Crivella learned about the foundation, the more he was drawn to it. His father, Vince and uncle, Bart, were just teenagers when they lost their sister to cancer, so Casey Cares struck a chord with the family.

“We’ve continued supporting Casey Cares ever since,” he said. “The event is truly a collective family effort that we enjoy doing.”

Casey Baynes, who started the Casey Cares Foundation in 2000 with the help of a few families has personally organized numerous fundraisers including 5K races, a golf tournament at Chartwell Golf and Country Club in 2015, and even a fishing tournament. She gradually expanded the organization to cover 900 families in seven states.

Baynes says she is forever grateful for the contributions of the Crivella family.

“The Crivella’s tournament has grown to help so many critically ill kids. It’s awesome and extra special since Nick’s father and uncle lost a sister to cancer and understand the impact a child’s illness has on the whole family.” Baynes said.

She added that the family’s connection with Casey Cares has been amazing with Nick Crivella even serving on the board of directors.

Around The Park Again is brought to you this week by Fishpaws Marketplace, 954 Ritchie Hwy. – a family-owned business that carries fine wines, spirits and beers plus gourmet foods and specialty items perfect for football game tailgates.

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Crowds grooved to art and jazz at Cafe Mezzanotte

AROUND THE PARK AGAIN by Sharon Lee Tegler

Brought to you by Fishpaws Marketplace

The sultry sounds of the Brazilian Jazz Quartet echoed across the appealing setting of the courtyard at Cafe Mezzanotte as musicians and artists worked their magic beneath sunny skies.

Presented by Jazz Beyond Borders, the event was an enjoyable showcase for musical groups from far and near and for local artists whose work is represented in several Severna Park galleries.

On arriving, most Art In The Park attendees sauntered by various artists at work along the sidewalks before gathering at white linen-draped tables beyond the restaurant’s bountiful gardens.

Reminiscent of a scene from an impressionist painting, formally dressed tables were situated in the middle and of Cafe Mezzanotte’s courtyard surrounded by gardens overflowing with flowers and produce used in the restaurant’s farm to garden cuisine. Photos by Sharon Lee Tegler
The Alex Laquement Trio with E.J. Shaull, Alex Laquement on bass and Luke Chohany on guitar.

Three jazz groups performed throughout the afternoon on an improvised stage at one end of the courtyard. The Alex Laquement Trio kicked things off with music that was a crossover between bluegrass and jazz. In addition to Baltimorean Laquement on bass, the trio featured Luke Chohany on electric guitar and E.J. Shaull-Thompson on drums.

They were followed in mid-afternoon by The Brazilian Jazz Ensemble Quartet featuring Rose Moraes from Sao Paulo, Brazil on vocals, leader Leo Lucini from Rio De Janeiro on bass, Jose Luis Martin on keyboards and Lucas Ashby on drums. Their mix of sambas, bossa novas and Baiao music transported the audience south to Brazil.

The Brazilian Jazz Ensemble featuring vocalist Rose Maraes. leader and bassist Leo Lucini, keboardist Jose Luis Martin and percussionist Lucas Ashby.

Side Street Framers offereings included gorgerous hand-crafted jewelry and a number of paintings.

Along the sidewalks art lovers found a veritable feast for the eyes beginning with the tables of Side Street Framers and Gift Gallery’s wide array of handcrafted jewelry and paintings by local artists. For more than three decades, the family-owned Park Plaza shop has been known for carrying the work of our area’s most talented creators.

Side Street Framer’s owner/manager Dawn Wilson and artist Paul VeRemegis whose paintings occupied one end of the tables.

Owner/manager Dawn Wilson brought artist Paul DeRemegis with her and displayed a number of his paintings at one end of the shop’s display. DeRemegis’ works are among those most sought after by local art collectors.

An easel set up at the far end of Side Street Framer’s exhibit contained two still-in-progress works of artist Jane Ferguson who’d gone off to view other artists’ work.

Molding clay in the great outdoors suited potters Caleb Gerlach and Mark Weaver just fine. In addition to the small vase Caleb had just finished and removed from the wheel, the pair brought many finished works from The ClayGround Studio and Gallery in historic Ellicott City that were for sale. Many pieces of pottery had Halloween themes.

Potters Mark Weaver (standing) and Caleb Gerlach, who’s shown removing a small vessel from the potter’s wheel, brought a treasure trove of Halloween-themed pieces of pottery from The ClayGround in Elliott City.

Opposite the potters, award-winning teacher and landscape painter Richard Niewerth and plein air painter Abigail McBride were adding accents to their canvases while savoring the scene around them spiced by classic Latin tunes like Summer Samba (also known as “So Nice”) from The Brazilian Jazz Ensemble. Niewerth and McBride were representing Benfield Gallery which carries their work though both have had their paintings displayed in a number of galleries locally and further afield.

“Isn’t this great, the vibe here is amazing,” said McBride. “This is my first time getting to paint with Richard. We both taught at Anne Arundel Community College but he’s the real deal where I only taught one class. I’m so excited to watch what he’s doing.”

She added that it was great to be part of a low-key arts fest where there are not too many vendors and it’s about getting some food, hanging out and listening to jazz.

“You get exposure to an art scene that’s hyper-local to Severna Park,” she said.

Finding their own shady spot close to the musicians, friends John Anderson, Ann Bangert and Lindy Anderkin were thoroughly enjoying themselves sipping tea, cocktails and quaffing snacks, grooving to the Latin rhythms and trading neighborhood news. All three had been to Jazz at the Mezz events, in coordination with Jazz Without Borders, at Cafe Mezzanotte before.

Friends John Anderson, Ann Bangert and Lindy Anderkin found a table close to the musicians and were having a fine time.

“Jazz at the Mezz” takes place at Cafe Mezzanotte every third Sunday of the month and the next one is inside on October 1st, Anderkin said. “But this time being outdoors, it’s just so lovely.”

There was much more to see. A large indoor gallery opened to the courtyard was filled with art from Gallery 564 and Benfield Gallery.

The space was divided between the two, with one half featuring a wide range of art from Gallery 564. Located in the heart of Olde Severna Park, Gallery 564 showcases paintings, photography, and fine art objects from Severna Park, Annapolis and Baltimore artists.

Annapolitan Sandy Travus Bildahl stands next to one of two abstract acryllic paintings included in Gallery 564’s exhibited at Art In The Park.

Among the artists represented was Sandy Travis Bildahl who had two abstract acrylic works on canvas on display. Bildahl’s work has also been exhibited at the Mitchell Gallery and MFA Circle galleries in Annapolis among other places. Sandy’s husband, well-known photographer John Bildahl – a partner in Gallery 564 with Michael Brown – had several images on display as well.

Moving on to the opposite half of the gallery we discovered an incredible array of paintings and fine art objects from Benfield Gallery on Jumper’s Hole Road. According to gallery representative Cheryl Farquhart, the works exhibited included several giclee prints from the McBride Gallery in Annapolis with which they are affiliated. However, most pieces were created by artists unique to Benfield Gallery.

Art from Benfield Gallery stretched around the room and included pieces by well-known local artists.
Kathy Dawalt’s acrylic collages are a highlight of any show

Farquhar added that several of the artists represented at Art In The Park also have pieces in Benfield Gallery’s current show “Rythm in Blue”. In fact, popular artist Kathy Dawalt’s acrylic collages, seen here, are also part of that show. Dawalt will be having a solo show at the gallery starting October 1st.

We caught up with Cafe Mezzanote owner and Art In The Park host Tommie Koukoulis and wife Pohai who brought their whole family to the event to absorb and enjoy the music and atmosphere. According to Koukoulis, Cafe Mezzanote began Jazz at the Mezz as a kind of supper club with jazz at the suggestion of customer Theresa Sise. A budding jazz vocalist who also works for Jazz Without Borders, Sise had stopped to dine at the restaurant with her mother and was taken with the cordial atmosphere and Mediterranean cuisine.

Cafe Mezzanotte owner and Art In The Park host Tommie Koukoulis and wife Pohai brought their children to enjoy the art and music and have a little fun.

“We’ve been doing Jazz at the Mezz for two years now very successfully even when we went virtual for a couple months during the pandemic. We’ve worked with Jazz Without Borders to bring in local, regional and international jazz groups. This is the second annual Art In The Park we’ve held with the help of our sponsor, The Severna Park Voice.

Toward the end of the afternoon, we met Jazz Beyond Borders Executive Director Paula Phillips who’d been busy keeping everything running smoothly and was happy to take a break. Phillips, a well-known educator and promoter of the arts, has worked hand-in-glove with Koukoulis on all Cafe Mezzanotte’s jazz events. Phillips was pleased with the mix of music presented and still looking forward to the final performance by Bethesda-based bassist Phil Rivita’s Ravita Jazz with renderings of tunes from Miles Davis, Chick Corea and other artists.

A reminder: Baldwin Hall’s 2nd Annual Craft Fair & Flea Market October 2

Historic Baldwin Hall’s 2nd Annual Craft Show & Flea Market Fundraiser will be held Sunday, October 2 from 11 am to 3 pm. There will be booths and tables of handmade crafts, jewelry and flea market treasures across the grounds and also inside the Hall. There will be food available as well from Hotdog Hideout. Baldwin Hall is located at 1368 Millersville Road in Millersville.

Shoptoberfest with a Trick or Treat Twist on October 22nd

The Greater Severna Park and Arnold Chamber of Commerce announced that this year’s autumn SHOP LOCAL extravaganza at Park Plaza will be held Saturday, October 22 from 11 am to 3 pm. In addition to shopping, there will be trick or treating, a costume contest, games, and entertainment. More details to come.

Around The Park Again is brought to you this week by Fishpaws Marketplace, 954 Ritchie Hwy. – a family-owned business that carries fine wines, spirits and beers plus gourmet foods and specialty items perfect for football game tailgates.

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A Festive Anniversary Open House at Jing Ying Saturday afternoon; A Broadway Bonanza benefit for SPAN

AROUND THE PARK AGAIN by Sharon Lee Tegler

Brought to you by Fishpaws Marketplace

Jing Ying Institute of Kung Fu and Tai Chi’s long-postponed Anniversary Open House took place Saturday afternoon. Originally planned as a 20th anniversary celebration but postponed for two years due to COVID restrictions, the event finally took place on September 10th, Jing Ying’s 22nd anniversary.

A substantial crowd turned out for the festivities which included a dragon dance following the opening, a celebratory ribbon-cutting by the Greater Severna Park & Arnold Chamber of Commerce, martial arts demonstrations by students, and a buffet featuring Asian-influenced dishes, fruits and sweets.

Jing Ying Institute’s always entertaining dragon dance did not disappoint. Then came the excitement of the Greater Severna Park & Arnold Chamber of Commerce ribbon cutting – one of the biggest we’ve ever seen conducted. Following the snip, several citations were presented to the school’s owners Nancy and Billy Greer for their many contributions to the community. Among the presenters was Maryland State Delegate Heather Bagnall who commended the Greer’s for not only contributing their time but for raising and donating more than $100,000 to local charities.

Maryland State Delegate Heather Bagnall from District 33 presented Nancy and Billy Greer with a citation for their many contributions to the community. Photos by Sharon Lee Tegler

Next came some well-coordinated Kung Fu and Tai Chi demonstrations that were a delight to observe.

Watching son Jackson Parrish perform a series of Tai Chi movements at the front of large group of Jing Ying students was a proud moment for his mother Nicole Parrish and grandfather Joe DiMarino . Following the demonstration, Jackson rejoined his family to watch other demonstrations and enjoy the buffet.

According to students Debbie Zoerkler and Melissa Wittke, it was fun showing off their skills in the demonstrations. In fact, Wittke teamed with teacher Billy Greer for a self-defense demonstration, portraying both victim and attacker. They illustrated defensive moves like stepping backward so one is beyond an attacker’s reach or turning an attacker’s own energy against him or her.

Jing Ying’s anniversary event was also a celebration of The Mid-Autumn Festival held throughout the Far East and also known as the Moon Festival. In accordance with tradition, the Greers featured Moon Cakes in their buffet along with other sweets, fruits from the autumn harvest, and dishes with an oriental flair like fried rice and eggrolls.

The colorful Asian-influenced buffet featured dishes traditionally associated with the Mid-Autumn Festival, a harvest festival celebrated throughout the Far East.

Cascades of Wellness owner Danielle Ortiz contributed to the menu, serving cups of healthy pink and green beverages referred to as bubble water.

Elise and Avery Glendaniel loved having their faces painted.

It was surprising to see children like Avery and Elise Glendaniel suddenly turn up in the buffet line with bat, dragon or tiger designs painted on their faces. We’d discover how that happened later.

In addition to the familiar family feel Jing Ying students and their families are accustomed to, the anniversary celebration had a neighborhood feel. As part of a Charity Challenge launched by Nancy Greer, several community organizations were invited to participate. Nancy personally welcomed each starting with April Stup, the volunteer coordinator for Partners In Care Maryland .

As part of her Charity Challenge, Nancy Greer invited several community organizations to participate. She’s seen here greeting Partners In Care’s April Stup.

Stup told attendees about PIC’s “neighbors helping neighbors” services and about the Partners In Care Upscale Resale Boutique in Pasadena.

SPAN, Inc. development director Michelle Sabean described her organization’s food pantry, financial assistance and other services. Good Neighborhoods Group executive director Julie Shay explained her members’ environmental projects, food drives and other initiatives. During breaks, the two had a great time catching up with each other.

Paula Borinsky Hendry from the Annapolis Area Dolly Parton Imagination Library spoke about her organization’s dedication to promoting early literacy – getting kids to love books early so that, by the time they get to kindergarten, they’re ready to learn how to read. Imagination Library sends free, new, high-quality books to over 600 children in the Annapolis area each month.

Anne Arundel County Watershed Stewards Academy representative Lynn Rockenbauch not only touted the environmental projects undertaken by the organization’s well-trained stewards, but she is a Jing Ying Institute student as well and was happy to share her experiences.

“I’ve been a Tai Chi student for five years and this is a fun group,” she said. “I’m not a self-motivated exerciser so having regularly scheduled classes is perfect for me.”

Rockenbauch added that it’s been interesting to see how practicing Tai Chi has positively affected her body and her health, changed her dimensions and improved her posture and balance.

Each organization had been invited to set up an exhibit or talk about their services during a recent Jing Ying class or event. Anniversary open house gift bags handed out included ballots so students and guests could vote for their favorite exhibit. The winning organization will receive a $500 donation to be awarded during the chamber’s SHOPTOBERFEST in October.

For kids or adventurous adults, a final bit of fun awaited upstairs where Lucky Ducky Art face painter Lexi Cucina was working her magic on a couple Jing Ying students. Cucina was not only great at face painting but proved to be expert at creating temporary tattoos.

A BROADWAY BONANZA BENEFIT for SPAN, INC.

Back for a return engagement at Boone Station Hall following a two-year gap because of the pandemic, Laurette Hankins-O’Connell waited backstage with her accompanist Anita O’Connor. The stage at the Hall last came alive with the sound of music on June 6 of 2019 when Hankins-O’Connell performed her one-woman show “Broadway Goes to the Movies” and donated the proceeds to SPAN, Inc.

Once again, the Severna Park resident performed a cabaret-style concert as a benefit for SPAN on September 10 at 7 pm – her way of giving back to the community where she grew up. After graduating from Severna Park High School she attended Duke University where she performed in musicals prior to starting her “first career” in the professional theater as an actress and singer.

Her new show, “Broadway Bonanza”, was designed to include songs from three shows currently doing revivals on Broadway: “Funny Girl”, “Music Man” and Stephen Sondheim’s “Company”.

As showtime approached, the scene at Boone Station Hall was lively as concert attendees Silent Auction items or stopped by the concessions counter.

Gradually, the lights dimmed the audience took their seats, waiting expectantly for the show to begin. SPAN’s Director of Development Michele Sabean, who we’d seen earlier at Jing Ying’s open house, stepped into the lights for opening remarks.

Greeting the audience, she revealed that shortly after she started working at SPAN a year-and-a-half ago, Hankins-O’Connell contacted her and offered to do another benefit concert. She would again donate all the proceeds to SPAN. Since more donations were needed as the economy weakened and more families sought help, Sabean gratefully accepted.

Hankins-O’Connell opened with a spirited rendering of “A Comedy Tonight” from “A Funny Thing Happened on the Way to the Forum”, followed by “You Can’t Get a Man with a Gun” from “Annie Get Your Gun” – numbers that showed off her fine voice, expressive delivery and sense of humor.

O’Connor, an accomplished pianist and vocalist, not only provided accompaniment but sang harmony on a few numbers.

The show was peppered with interesting, amusing anecdotes and, occasionally, Hankins-O’Connell adopted other personas like that of a child. There were also romantic songs like “Till There Was You”.

The show’s finale – a special version of “OKLAHOMA”, with Hankins-O’Connell’s own lyrics about the State of Maryland was a huge hit with the audience.

For both performers, the best thing about Broadway Bonanza was that it raised more than $3,500.00…all of which was donated to SPAN.

Having recently retired after 14 years as Associate Dean of Development and Alumni Relations for the University of Maryland School of Nursing, Laurette Hankins-O’Connell will be performing much more often. As for Anita O’Connor, she’s happy being a music teacher at Indian Creek School where she also teaches drama.

Around The Park Again is brought to you by Fishpaws Marketplace, 954 Ritchie Hwy. – a family-owned business that carries fine wines, spirits and beers plus gourmet foods and specialty items perfect for entertaining.

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Summer’s bounties still in reach, Fall’s promise just around the corner

AROUND THE PARK AGAIN by Sharon Lee Tegler

Brought to you by Fishpaws Marketplace

The early fall of leaves just after Labor Day suggests that summer is on the wane. But if you are reluctant to give up eating fresh from the field fruits and vegetables, you’ll be happy to see the list below of local farms, markets and stands where they’re still available:

Severna Park Farmer’s Market, at Ritchie Highway and Jones Station Road, will continue to be open Saturday mornings from 8 am till noon through October 29th.

Diehl’s Produce, on B&A Boulevard at McKinsey Road in Olde Severna Park will be open through October 31.

Diehl’s Produce of Annapolis, at 921 Chesapeake Avenue, will also be open through October 31.

Pumphrey’s Produce at 8220 Veteran’s Highway in Millersville, is open through Thanksgiving.

Wildberry Farm’s Saturday Field Markets, at 1047 St. Stephen’s Church Road in Crownsville will be open through November.

Chase’s Produce, on Rt. 424 in Davidsonville, will be open only on weekends through September.

Marco Ridge Farm Produce stand officially closed on Labor Day but will have their garden cart of vegetables available daily on a serve yourself basis through the growing season.

Most stands will have autumn offerings like apples, cider, pumpkins, gourds and winter squash.

It’s orchard time. If you’re in the mood for a trip, you can visit one of 17 well-known Maryland orchards from the Eastern Shore to the mountains of the Blue Ridge and Western Maryland.

We’ve frequented several but it’s particularly fun to visit Pryor’s Orchard in breathtakingly scenic Catoctin Mountain Park near Thurmont, Maryland. The three-generation family farm’s vast fields and orchards overflow with produce through the first frosts. For an after- shopping treat, several vineyards are nearby.

You can’t help but leave with arms full of produce from Pryor’s Orchard on Pryor’s Road in Thurmont, Maryland, a family operation for three generations since 1905. Photos by Sharon Lee Tegler

Close to home, we’re edging toward the promise that Fall offers with three events kicking off this weekend. Jing Ying Institute of Kung Fu and Tai Chi’s Anniversary Open House is being held from 12:30 to 3 pm on Saturday, September 10 followed by the Broadway Bonanza concert to benefit SPAN, Inc. at Boone Station Hall that evening beginning at 7 pm. On Sunday, September 11, Woods Memorial Presbyterian Church’s annual Kick-Off Sunday Picnic will be held on the church lawn from 12 noon till 2 pm.

Anne Arundel County Fair an annual delight

Approaching the midway from the picnic area at the Anne Arundel County fairgrounds. Photo courtesy of AA County Fair

The 70th Anniversary Anne Arundel County Fair will open its gates on Wednesday, September 14 and run through the 18th with its traditional carnival midway, rides and foods. A full slate of activities includes daily livestock shows, a livestock auction for animals raised by 4H and FFA members, indoor exhibits, quilting, wool spinning and other demonstrations, antique tractor pulls, draft-horse pulling contests, jousting, Friday and Saturday night concerts, and much more.

A prize-winning bull at the second Anne Arundel County Fair in 1953. Photo courtesy of Anne Arundel Co. Fair

As the Fair celebrates its 70th anniversary with parties featuring bands Oracle and The NoWhere Men, there’s quite a history to look back on. The idea for the event was conceived and initiated by a woman known only as Mrs. Lee of Annapolis. Mrs. Lee grew up in Frederick, Maryland where there was a huge annual fair and felt Anne Arundel County should have one. With approval by the Maryland State Fair Board and help from local families, the first fair was held in the fall of 1952 at the Labrot Racetrack near Sandy Point.

Crowning a queen was part of the Anne Arundel County Fair from the start in 1952. This crowning took place in 1953. Photo courtesy of Anne Arundel Co. Fair

There were cattle, poultry, farm produce, home goods, food and clothes, pigs, sheep, a horse pulling contest, rides, games, a queen contest and educational exhibits. Over 20,000 people attended from all over the county.

Needing more space, the fair moved to Sandy Point State Park in 1953 where it remained for 25 years. As revenues increased and the Fair changed from a stockholders’ corporation to a non-profit membership organization, a permanent fair site was sought. The Anne Arundel County Fair officially moved to Crownsville in 1984.

Fair hours are Wednesday: 5 pm – 10 pm, Thursday: 5 pm – 10 pm, Friday: 5 pm – 11 pm, Saturday: 9 am -11 pm, Sunday: 9 am – 8 pm.

Admission to the fair is $10 for individuals aged 10 and over and free for children 9 and under. Admission includes entrance to the fair but does not include carnival rides or games. For information or tickets, visit Anne Arundel County Fair | A Tradition Passed Down Thru the Generations (aacountyfair.org)

Kinder Farm Park Fall Fun Day

Get ready for a fun time during Kinder Farm Park’s Fall Fun Day on Saturday, October 8th from 10 am to 3 pm. Though scaled down compared to previous Kinder Farm Park Harvest Fests, the event still has much to offer including hayrides around the farm.

There will also be scarecrow stuffing, one of the park’s most popular activities ever that is loved equally by children and adults. The finished scarecrows make great imaginary playmates for kids and fabulous Halloween porch decorations for the adults.

Scarecrow stuffing is a fall tradition at Kinder Farm Park with hundreds of families participating. Children love seeing the fully dressed scarecrows take on personalities of their own. Photo by Sharon Lee Tegler

Activities for younger children will include games and crafts and a pumpkin patch from which they can select a pumpkin.

Little kids love visiting Kinder Farm Park’s Pumpkin Patch and picking out a pumpkin of their own. Photo by Sharon Lee Tegler

Tickets for activities will be sold throughout the locations and beverage vendors will be on hand. For more information, visit Friends of Kinder Farm Park.

Friends of Anne Arundel County Trails Fall Concert Series underway

The Friends of Anne Arundel County Trails Fall Concert Series got off to quick start at Hatton-Regester Green on September 4th with a concert featuring bagpiper/guitarist Jeff Herbert. The second of the four-concert series takes place this Sunday, September 11th and features 2021 Wammy Award finalists, King Street Bluegrass.

The third concert of the series taking place Sunday, September 18th will have a Motown vibe from the Crownsville-based band Supreme Temptation. For the final concert of the series on September 25th, the Friends of Anne Arundel County Trails welcome back the group Guava Jelly following the immensely successful Spring Concert Series appearance.

All concerts are free and open to the public and begin at 6 pm. For more information, visit Anne Arundel County Trails | The Friends of AACo Trails (friendsofaatrails.org).

Historic Baldwin Hall in full swing with Fall events

Following two difficult years, Historic Baldwin Hall is back in full swing with several fall events scheduled according to board member Janice Crowe. The Friends of Historic Baldwin Hall are hosting the first – a Crab Feast Fundraiser at the hall on Sunday, September 25th from 2 pm to 5 pm. A wonderful afternoon of delicious food and fellowship is planned. For information or tickets email janice.a.crowe@gmail.com.

Following the success of last year’s event, Baldwin Hall’s 2nd Annual Craft Show & Flea Market Fundraiser will be held Sunday, October 2 from 11 am to 3 pm.

Lunch will be available from the food truck, Hotdog Hideout. The friends of Baldwin Hall invite the public to come out and enjoy a fun day. Please save the date and let them know if you would like to rent a space at the event by contacting janice.a.crowe@gmail.com.

In addition to Severn Crossroads Foundation meetings, Crowe reminded us that Balwin Hall is the rehearsal venue for the Chesapeake Harmony Chorus. The latest news from chorus director Sally Burton is that the singers are learning new songs and preparing for a show to be held at the Hall on Sunday, November 13, 2022. The theme will be “It’s the Music…” .

Chesapeake Harmony Chorus performing a fun Halloween-themed concert. Their themes are always unique. The concert they’ll perform at Baldwin Hall in November will be themed “It’s The Music….” Photo by Sharon Lee Tegler

You can follow the activities of the chorus at Chesapeake Harmony Chorus.

Around The Park Again is brought to you this week by Fishpaws Marketplace, 954 Ritchie Hwy. – a family-owned business that carries fine wines, spirits and beers plus gourmet foods and specialty items perfect for entertaining.

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As summer ebbs, Severna Park Farmer’s Market sales flow

AROUND THE PARK AGAIN By Sharon Lee Tegler

Brought to you by Fishpaws Marketplace

Bustling doesn’t begin to describe the Severna Park Farmer’s Market on a late August Saturday morning. Customers were scattered throughout the market, many carrying canvas totes filled with their purchases.

Having gone from one end of the market to the other, Gina Huth stopped to buy a melon from Pat Hochsmuth of Pat’s Produce and Gourds. She was holding a beautiful bouquet from Joyce’s Flowers. It was the very last of grower Joyce Martinek’s bouquets from a table that been overflowing with flowers and herbs.

Huth and her daughter Hannah were curious about a new crop Hochsmuth added to the produce he grows and sells. The Eastern Shore farmer explained that the green and wine-colored pods were okra – an ingredient traditionally used in Southern recipes like seafood gumbos. It can also be dredged in flour or cornmeal and fried.

Something new this year at Pat’s Produce & Gourds – multi-colored okra pods. Traditionally used in Southern recipes like gumbos, they’re newly popular grilled, fried or combined with shrimp in kebabs. Photos by Sharon Lee Tegler

Located at the opposite end of the farmer’s market but easily identifiable by its green and white checked tablecloths, Zahradka’s Farm Stand was completely sold out of several fruits and vegetables, creating empty spaces on the tables with an hour still to go.

Looking out across the market from Baltimore County-based Zahradka’s Farm Stand.

As usual, sweet corn went fast as did some of the greens and only half the watermelons and blueberries remained. Still, the stand was constantly busy as customers kept on coming.

Several stands down from Zahradka’s, Martinek had now sold every plant, bunch of herbs and bouquets she’d brought with her leaving Joyce’s Flowers with an empty table.

Severna Park Farmers Market favorite Joyce Martinek of Joyce’s Flowers had sold out of her plants, herbs and gorgeous bouquets of late summer flowers. With almost an hour left before the market closed, she packed up but remained to savor the passing scene.

Nevertheless, Martinek, a vendor at the market for more than twenty years, lingered to chat with fellow vendors and several of her regular customers. Having raised flowers and herbs for decades on her acreage in Elmhurst off Quarterfield Road, she noted that 2022 has been a challenging growing season. Fortunately, she managed to outsmart the weather.

Nearby, another popular vendor, Vera’s Original Bakery was nearly out of the biscotti, scones, pastries, breads and empanadas they are renowned for. Nowadays, baker Nicholas Port runs the family business started as Grandma Vera’s restaurant in Severna Park in the 1990’s. Though relocated to Rockville, many of the recipes the bakery uses for its tastiest breads and pastries are one’s created by Nicholas’ grandma Vera years ago.

The young women seen here arrived at the Vera’s Original Bakery stand just in a nick of time. The last of many trays of Vera’s biscotti, scones, pastries, breads and empanadas were nearly empty but there were still a few yummy looking pastries.

Next to Vera’s, local beekeepers Frank Sullivan and Susan Giraldi had a small but impressive selection of pure honey from two primary sources. Valentine Creek Honey comes from hives along Valentine Creek in Crownsville and is harvested in the spring.

Chester River Honey comes from a property along the Chester River in Kent County and is harvested in both the spring and fall. The couple belongs to the Maryland State Beekeepers Association.

As crowds ebbed and flowed through the marketplace, they occasionally found the path cleared ahead of them by St. Barnard’s Bella and Riley who, more often than not, led their owners in whatever direction they wished to go at quite a clip.

St. Bernards Riley and Bella cleared a pathway through the crowds and they led their owners from one end of the farmer’s market to the other.

Bella, who is five, and Riley, who is seven, are both Certified Therapy Dogs with a group called Fidos for Freedom that visits children’s hospitals among other places. According to owner Heather Schimpf, they love people and like being petted and fussed over.

Riley, left, and Bella also enjoyed finding a shady spot out of the noon-day sun.

Interestingly, Saturday morning’s Severna Park Farmer’s Market shoppers were treated to an impromptu performance gratis by a group called The Overtones with Jane Storey on banjo, Jan Scopel on guitar and Joanne Murphy on hammer dulcimer.

Musicians Joanne Murphy, Jane Storey and Jan Scopel set up in a shady glen at the farmer’s market to entertain the shoppers. Scopel even did a bit of clog dancing on his makeshift wooden platform.
Kevin Cibello minded one end of the tent where Evie & Park’s small batch handcrafted candles were sold.

Opposite the musicians, shoppers could browse an extensive selection of candles from Evie & Park at one end of a double tent or stop for some cotton candy or a cool lemonade at the other end. Evie & Park owner Chris Gibbs said the lemonade concession was entirely the idea of his entrepreneurial 12-year-old son Logan.

At the other end, Evie & Park owner Chris Gibbs lent a hand to his son Logan (seated) who is the owner of Astral Sugar. Logan sold out of cotton candy and was down to half a case of lemons.

“We’d started making candles and selling them at the market a year ago,” Gibbs said. “Meantime, Logan’s grandmother gave him a cotton candy machine for Christmas. He suggested we do cotton candy at the farmer’s market because he thought it would sell well. Then he decided to add lemonade and started a business of his own called Astral Sugar. We’ve done pretty well with it.

Moving back through the market, we happened upon the Chesapeake Fiber Crafters tent where crafters Marseille Bunk and Lori Beard were serenely spinning wool next to tables where colorful skeins of yarn shared space with handcrafted sweaters, socks and throws made from it.

Sheila Carroll from Lyon Rum in St. Michaels, Maryland had smiles for everyone as her products always sell well at the Severna Park Farmer’s Market. Carroll explained that Lyon Rum is the flagship spirit of Windon Distillery founded in 2012 by Jamie Windon. The product is made from Louisiana sugar cane in small pot stills with no additives or or preservatives.

Sheila Carroll enjoys coming up from St. Michael’s-based Windon Distillery to sell Lyon Rum. It’s the flagship spirit for the award-winning distillery.

“We’ve won Best Craft Rum Distillery for the past two years,” she said. “You can visit our bottle shop in St. Michaels and sample the products.”

Set up in his usual spot at the far end of the market David Haberkorn of Morris Hill Farm saw a lot of traffic for farm-raised bacons, sausages, ham, varied cuts of pork and fresh eggs. Actually, he sold out of eggs early as could be seen by the sign he’d leaned against one of Martinek’s bouquets.

“We do sell to the public year-round from the farm in Tracey’s Landing and we also sell at the Riva Road Farmers Market,” Haberkorn said.

There was more to see. A wide range of wines from regular vendor Whistlestop Winery, a vineyard in Dunkirk, Maryland were available. Mike Smith of Mike’s Knives kept his grinding/sharpening wheel turning non-stop. Anne Arundel County Master Gardners Karen and Marilyn were packing up after spending several hours answering questions about plants and flowers.

Located at the corner of Ritchie Highway and Jones Station Road, the Severna Park Farmer’s Market is open Saturday mornings from 8 am till noon through October 29th. The vendors will be back on December 10th for the annual Christmas Market which is festive and fun. Follow the market’s schedule at Severna Park Farmer’s Market | Facebook.

“Broadway Bonanza to benefit SPANopens at Boone Station Hall September 10th

A reminder that “Broadway Bonanza, A Cabaret Performance To Benefit SPAN” created by and starring Severna Park native Laurette Hankins-O’Connel will be held on September 10th at Boone Station Hall at 7 pm.

The show will be similar in format to Hankins-O-Connell’s 2019 “Broadway Goes to the Movies” performance at the same venue which proved quite popular and raised a sizeable financial donation for SPAN. Once again, Hankins-O’Connell will donate 100% of funds raised to SPAN as a way of giving back to the community she grew up in.

20th Anniversary Open House for Jing Ying Institute of Kung Fu & Tai Chi Sept. 10th

Originally set to hold a 20th anniversary celebration in the fall of 2020, Jing Ying Institute of Kung Fu and Tai Chi paused the event due to the pandemic. Now, two years later, they are celebrating the event (actually their 22nd anniversary) on September 10 with an open house that will incorporate a ribbon cutting, Chinese Lion Dance, kung fu & tai chi demos, and a “Charity Challenge.” The event will take place from 12:30-3:00pm and includes giveaways, door prizes, face painting and refreshments.

Jing Ying is also offering a variety of free classes in September to celebrate their anniversary. For more information about Jing Ying’s Anniversary event and free classes, visit www.JingYing.org or call 410-431-5200.

A reminder – Woods Church’s Kick-Off Sunday Picnic is Sunday, September 11th

A reminder that Woods Memorial Presbyterian Church’s annual Kick-Off Sunday Picnic will be held following worship services on Sunday, September 11th from 12 noon till 2 pm. As in previous years, the picnic will be held across the church lawn where tables for various ministries will be set up.

There will be entertainment, games and activities for children, an opportunity to explore Wood’s lovely gardens, and boxed lunches for one and all. She added that, as always, congregation members and their friends and neighbors are welcome to attend. For information on the event, visit Woods Memorial Presbyterian Church (woodschurch.org).

Around The Park Again is brought to you this week by Fishpaws Marketplace, 954 Ritchie Hwy. which carries fine wines, spirits and beers plus gourmet foods. Tastings for wines, beers and liquors are held almost daily and listed at Event Calendar in Arnold, MD 21012 – Fishpaws Marketplace.

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A new headmaster takes over at St. Martin’s and the proposed Severna Park liquor “superstore” is rejected

AROUND THE PARK AGAIN By Sharon Lee Tegler

Brought to you by Fishpaw’s Marketplace

Arriving at St. Martin’s-in-the-Field Episcopal School in July to take over from Charlie Sachs as Head of School, Tony Shaffer likes what he’s seen of the spacious campus and the Severna Park community surrounding it. Now settled in, he can’t wait to welcome students back for the fall semester on August 31.

An amicable chat with the California native in his comfortable office, revealed that he has an extensive background as an educator that took him from coast to coast and to the deep South.

A chat with Head of School Tony Shaffer in his cozy office eventually revealed that the words “St. Martin’s” and “Episcopal School” were not new to him. Photos by Sharon Lee Tegler

“I was born in Oroville, a very small town in northern California,” Shaffer said. “I kind of started my path toward being an educator in the deep South…as in living in South America while I was a high school exchange student. I returned home to get my undergraduate university degree at California State University, however, I got a taste of the other deep south while studying for my graduate degree at Vanderbilt University in Nashville, Tennessee (which included a year studying in Spain).”

After graduating from Vanderbilt, it was back to California for Shaffer where he began his teaching career as Modern Languages Chair at the Pilgrim School in Los Angeles – a private congregational school with a long history in the city. Soon opportunity beckoned, and he found himself below the Mason-Dixon line once more at Augusta Preparatory Day School in Augusta, Georgia where he served for 13 years as Director of Technology while simultaneously teaching and coaching.

On leaving that position, he headed west and became Middle Division Director at Westminster School in Oklahoma City, Oklahoma. It was his next posting that is most surprising.

“Believe it or not, I moved on from the Westminster School to St. Martin’s Episcopal School in Atlanta, Georgia where I spent the past six years, Shaffer said. “Like St. Martin’s-in-the-Field here in Severna Park, it’s an Episcopal school – one of four St. Martin’s in the country,” In an interesting play on words, the Atlanta St. Martin-in-the-Fields Episcopal Church founded St. Martin’s Episcopal School while, here, we have St. Martin’s-in-the Field Episcopal Church founding St. Martin’s-in-the-Field Episcopal School.

The new headmaster is impressed that the significant expansion of St. Martin’s student body due to the fact that the school stayed open during the COVID epidemic through 2020 and 2021 has continued this year.

“The trend has continued,” he said. “Those families are finding something here that they weren’t finding before.”

He noted that public schools have a different mission (his wife works for a public school) which is to serve every student who lives within the footprint of that school. It is very challenging and the opposite of finding a school that matches a student’s aptitudes and his family’s values.

“That’s why I’m an independent school person. I like a mission-driven school,” said Shaffer. “What drew me to St. Martin’s-in-the-Field was its mission, as an Episcopal school, to build a student’s compassion, confidence and character. I also like the school’s Pre-K to 8th grade model where we keep things smaller. We get to know all of our students and see them as individuals. We also have great academics for all our kids that enable them to thrive in incredibly competitive high schools and colleges.

Shaffer was somewhat surprised to learn that he’ll not only be welcoming students when school opens, he’ll also be welcoming a bevy of new teachers. St. Martin’s is known as a school for teachers who love to teach, so the school has suffered none of the staffing shortages being experienced in the public-school sector.

A welcome change is that students will not be required to wear masks this year and COVID protocols have pretty much ended. Another possible change has to do with transportation. Since most students come from the greater Severna Park area, they are driven to school by their parents. However, more students are coming from greater distances these days, (as much as 45-minutes away). For the first time, the school is exploring contracting a bus service for a few areas.

Aside from emphasizing the importance of St. Martin’s middle school students and celebrating them when they are sometimes overlooked, Shaffer said he’ll primarily use his first year to observe and learn more about the school before considering any changes. He looks forward to visiting with students in their classrooms or art and science labs and enjoying the beautiful campus that surrounds it.

Liquor Board decision greeted with relief by local spirits sellers

As we announced last week, we found out on Wednesday, August 19 that the Anne Arundel County Board of License Commissioners denied the application for a liquor license for a proposed liquor superstore called Robinson Liquors to have been located along Ritchie Highway at Robinson Road.

The liquor board’s decision followed two hearings to consider arguments by Robinson Liquors, LLC owner Andrey Nikolaev and a lawyer representing 24 liquor stores within a 5-mile radius of Severna Park that opposed the application. They included Dawson’s LiquorsHarbour Wine & SpiritsSeverna Park Wine & SpiritsGoska’s LiquorsCorwell & Son LiquorsMagothy Wine & Spirits and Fishpaws Market Place. (Five are pictured below.)

Determined to fight the effort together, a core group of seven retailers displayed petitions on their counters collecting many hundreds of signatures in opposition. The petition was also opposed by the Greater Severna Park Council.

We’ve since gotten reaction from three of the small, independent, family businesses that would have been adversely affected by approval of the license. We began with Fishpaws Marketplace owner Kim Lawson who spoke on behalf of all the shops.

“The owners are extremely happy,” Lawson said. “They all felt that we put on a good case. We believe the board made a good decision for the community and our local store owners.”

Nick Cipriano, who owns Dawson’s Liquors along with his Aunt Jo Ann Polk and his brother Danny, expressed the sense of relief his family felt on hearing the board’s decision.

“We were nervous because of the effect such a store so close to us would have,” Cipriano said. “We didn’t feel it would cause us to close our doors because we’re such a staple in the neighborhood. But a retailer with such a large footprint would have had tremendous buying power and could undercut our costs. That would definitely affect our business. We’d basically have had to alter some of the benefits we have for our employees like health insurance and other perks.”

Cipriano added that he was glad to see that, even though the local spirit shop owners were competitors, everyone teamed up and split the bill for a lawyer who represented their concerns very well. He was further pleased that so many people signed the petitions and about 60 Severna Park residents showed up at the hearings to support them.

“What kept us on edge was the fact that it took 3-1/2 months for the decision,” he said. “It should have taken a few weeks had the county gone over the case before the hearing. However, they didn’t go over it until after the hearing causing us concern that they might be prepared to grant the license.”

“You could say we were pessimistic. But, in the end, the result was unanimous – a three to zero verdict based on pretty much everything our lawyer explained – from the number of liquor stores already existing to a heavier traffic flow and the location’s proximity to schools. When we heard the decision, there was a unanimous sight of relief.”

At Goska’s, owner Kevin Sosnowski also breathed a sigh of relief on learning of the decision. The family-owned business founded 61 years ago is closest to the proposed location of the superstore being directly across Ritchie Hiway from it and would have definitely been impacted.

“I didn’t see the hearing which was on Zoom last Tuesday because I was working so I didn’t learn about the decision till that night. Word of it was spreading fast,” Sosnoski said. “That was such good news. We’ve all seen what happens to our community pharmacies, grocery stores and stationery and hardware stores when massive stores come in that can’t be competed with. We knew our futures were at stake.”

In view of the fact that his business is being affected by inflation and recessionary pressures, he said he’s pleased there is now one less thing to worry about.

Woods Church prepares to celebrate Kick-Off Sunday on September 11

Woods Memorial Presbyterian Church’s annual Kick-Off Sunday Picnic will be held this year following worship services on Sunday, September 11th from 12 noon till 2 pm. According to Woods’ Associate Pastor Nancy Lincoln Reynolds, the picnic will be held across the church lawn where tables for various ministries will be set up.

Church volunteer Karen Lerario added that there will be entertainment, games and activities for children, an opportunity to explore Wood’s lovely gardens, and boxed lunches for one and all. She added that, as always, congregation members and their friends and neighbors are welcome to attend. For information on the event, visit Woods Memorial Presbyterian Church (woodschurch.org).

Around The Park Again is brought to you this week by Fishpaws Marketplace, 954 Ritchie Hwy. which carries fine wines, spirits and beers plus gourmet foods. Tastings for various wines, beers and liquors are held almost daily and listed at Event Calendar in Arnold, MD 21012 – Fishpaws Marketplace

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Back to school soon…. ready or not

AROUND THE PARK AGAIN by Sharon Lee Tegler

Brought to you by Fishpaws Marketplace

By the second week of August, hairstylists at the Hair Cuttery in Park Plaza were experiencing a round-the-clock boom in business.

“This is our busiest season of the year when the college age kids come in for haircuts before starting the fall semester,” said stylist Holly Mollick. “It’ll stay just as busy for the next couple weeks as parents bring their younger kids in for their back-to-school haircuts.”

Elsewhere, back-to-school fundraising events were taking place and, considering the inflationary prices for school supplies, were needed more than ever. The scene was busy at Spring Arbor Senior Living’s “Food for Thought” event on August 16th. As can be seen from the opening photo, the mood was festive with mellow music from the Good Measure Band playing in the background as attendees filled bins on tables and several wagons with donations of schools supplies and food pantry items. There were fun games for kids too.

There were games for children to play, gift bags for parents and ice cream for everyone.

Executive Director Maressa Henry said Spring Arbor residents came up with the concept for the occasion based on smaller food drives they’d done in the past

Community Program director Leah Abendschoen revealed how the idea was born and evolved.

“What started as two separate, resident driven ideas, merged into one event,” she said. “During a resident council meeting, one resident suggested we keep school supplies in our community’s General Store. She also mentioned she’d like to buy some folders to donate to a ‘fill the backpack’ style fundraiser at her church. Another resident (who is a little hard of hearing) said, ‘Folgers? Like the coffee? I don’t think school aged students need coffee…'”

“Though unintentionally funny, the comment snowballed into recognizing the need for both a food drive and a school supply drive for our county. Both BAYADA, our in-house therapy provider, and Hospice of the Chesapeake were on hand to help make this a really great event. Dr. Abigail Ritinski of Hearing & Balance Solutions also jumped on board and was there to set up some fun giveaways. The Sweet Satisfaction ice cream truck provided the soft serve and Good Measure Band provided the tunes.”

Informally referred to as their “Food for Thought” event (to which the general public was invited) the residents turned out with their families and grandchildren for what turned out to be quite a fun occasion.

With the help of Spring Arbor’s residents, their families, and the community, the Food for Though event collected five full totes full of school supplies, as well as two wagons of non-perishable food items. There were also several monetary donations which totaled to over $200 dollars and will go toward more supplies and canned goods!

“We had a fantastic turnout and I know we will continue to do this at the end of each summer season for students and teachers in Anne Arundel County,” Abendschoen said. 

Walk the Walk Foundation’s Nicole Dolan shows a typical backpack which contains 24 items.

In mid-July Walk the Walk Foundation’s director Nicole Dolan launched the organization’s first Back-to-School Backpack Donation/Packing event of the year and the initiative is ongoing.

Walk the Walk Foundation partners with the Department of Social Services and others to figure out where the need is. Then, using financial donations from supporters, they purchase backpack items in bulk at a discount. They next bring the items to a specific location, like a church, where supporters can donate $30 and pack a backpack for a child.

In filling the backpacks, WTWF follows guidelines on the standard list of school supplies provided by Anne Arundel County Public Schools.  There are generally 24 items – things like composition notebooks, crayons, pens, dry erase markers, dry erase sleeves, water bottles, Ziplock bags, and more. The effort is ongoing as WTWF partners with Tyler Heights Elementary School in Operation Welcome Back…Pack. Here is the direct giving link:  https://ddock.co/e1d18c3a or, for information, you can email nicole@wtwf.org.

Dolan noted that, ordinarily, parents spend quite a bit more than $30 for a backpack and school supplies. Spring Abor’s Maressa Henry agreed. She said she just spent between $60 and $70 dollars for her daughter’s back-to-school materials.

Parent Atalie Justice Payne already shopped online for a few things for her daughter Elise, who attends Rockbridge Academy, including a mouse pad and mouse for the school Chrome books. To keep costs down, she’ll shop for other items during Maryland’s Sales Tax Free Week at Walmart or Target. Luckily, her 17-year-old son Ezra, who attends Severna Park High School, does most work online and already had most of what he needs.

School opening schedules and other information

Opening day for private schools Severn School and St. Martin’s-in-the-Field Episcopal School is August 31. For St. John the Evangelist School, opening day is August 29 and for Rockbridge Academy, it’s August 30.

The schedule is a bit different for Anne Arundel County Public Schools. August 29 is the start date for grades 1-5, and 6 and 9. All students (grades 1 through 12) return August 30.

Like public schools across the nation, AACPS is dealing with a teacher shortage this year. As of August 17, the county has 311 classroom teacher vacancies that impact all school levels.

In addition, there are 67 bus driver vacancies, 57 crossing guard vacancies, 227 food service worker vacancies and 87 custodial staff vacancies. Staff in the Division of Human Resources are continuing around-the-clock work to aggressively recruit and hire high-quality classroom teachers and other workers to fill vacancies across the system.

Those interested can apply online at Anne Arundel County Public Schools / Homepage (aacps.org) and click the Join Our Team button at the top of the page, then scroll down and click Apply Now for lists of openings.

American Association of University Women book donation drop-offs August 27th

American Association of University Women‘s Anne Arundel Co. branch book donation drop-off locations will be in operation on Saturday, August 27 and include:

St Martin’s-in-the-Field Episcopal Church at 325 Benfield Rd, Severna Park (parking lot)

The Y of Central Maryland, at 1209 Ritchie Hwy, Arnold (AACC parking lot opposite the Y)

St. Phillip’s Episcopal Church at 730 Bestgate Rd, Annapolis (parking lot)

All sites will be open from 9 am to 12 noon and AAUW volunteers will be on hand to help. For more information, visit AAUW Book Collections and Sales | Anne Arundel County (MD) Branch.

Severn River Lions and Cub Scout Pack 688 celebrate with Pack Trailer Ribbon Cutting

On Saturday, August 27 from 10 to 10:30 am, a ribbon cutting will be held to celebrate Cub Schout Pack 688’s acquisition of a Pack Trailer. The ribbon cutting will be held in the parking lot at the Shipley’s Choice Swim & Tennis Club at 947 Rustling Oaks Drive in Millersville. For information call Severn River Lions Club at 410-439-5770.

NEWS FLASH! License for liquor superstore denied

Local liquor store owners found out in February that a proposed liquor superstore to be called Robinson Liquors and located off Robinson Road near Aldi’s Supermarket had applied to the Anne Arundel County Board of License Commissioners for a liquor license. The local owners opposed the issuing of a license at a hearing before that board initially scheduled for March 8 at the County Council Chambers in Annapolis on the basis that there were already 24 liquor stores in the area (seven in Severna Park). All were small independent businesses.

No decision was made. A second hearing followed with local owners in attendance again. Since then, they’ve waited to hear the result. We received news today that the license was denied. We’ll report back on the reaction from the owners next week.

Around The Park Again is brought to you this week by Fishpaws Marketplace, 954 Ritchie Hwy. – a family-owned business that carries fine wines, spirits and beers plus gourmet foods and specialty items perfect for a summer party.

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Business is brisk at local produce stands despite challenges

AROUND THE PARK AGAIN by Sharon Lee Tegler

Brought to you by Fishpaws Marketplace

If there’s one good thing about the Dog Days of August, when temperatures soar into the nineties, it’s that locally grown produce is at its peak. Due to a cool spring and rainy weather, this year’s crops got off to a slow start meaning some of our favorite farm stands opened later than usual. Once open, however, they boomed with business.

Driving in a wide circle, we visited several of our area’s outstanding farm stands starting out at Pumphrey’s Produce at 8220 Veterans Highway in Millersville. Wearing a smile as always, Nat Pumphrey was minding the family business from his stool at the counter.

A member of the well-known Pumphrey farming family, Nat is proud of his heritage. He began working on the farm at an early age and feels agriculture is in the Pumphrey DNA.

Behind and above him, in the produce stand’s rafters, was a sign welcoming customers and noting that the farm has served the public for 61 years. The sign also listed the prices of some items.

As can be seen from the Welcome sign, the Pumphrey family is in its 61st year selling fresh produce to customers from Millersville and beyond. Photos by Sharon Lee Tegler

As with all the produce stands, Pumphrey’s prices are slightly higher than usual this year. The higher prices reflect inflationary costs for fertilizer, fuel and other supplies vital to growing and transporting crops.

For longtime customers like JoAnne Zoller and her husband who’ve shopped at the stand year after year, spending a few cents extra is worth it. They love the quality and taste of the fruit and vegetables they buy.

It’s obvious that maintaining the quality of their produce is of utmost importance to the Pumphreys.

“Everything you see is picked fresh from the fields right here in downtown Millersville at 6:30 each morning,” Nat Pumphrey said as he spread his arms in a wide arc. “We have 4-1/2 acres behind the stand and a larger acreage across I-97.”

In addition to a bounty of corn, slicing tomatoes, peppers, squash, zucchini and green beans, Pumphrey’s grows blackberries, cantaloupes and a variety of melons along with heirloom tomatoes, flat Italian beans, okra and other specialty crops.

Always a popular item, Pumphreys’ heirloom tomatoes contrast beautifully with the selection of melons behind them.

“Where else can you get okra?” asked JoAnne Zoller. “This stand is the best.”

There were two full baskets of okra freshly picked from the field as the sun came up. You rarely see okra which is wonderful to use as a thickener when making stews or gumbo.

Pumphrey says he’s always experimenting with new vegetables, most of which are successful. They’ve included husk ground tomatoes, tomatillos, and Cubanelle peppers. Now, thanks to a birthday gift from friend Ed Cohen who grows crops on his allotment at Kinder Farm Park, Nat now has some Chinese long beans (also known as Alligator beans) to try, sell a few and save some of the seeds to grow next year. Cohen said he grows the beans, (which are sold in the Asian market) on a trellis and harvests pounds of them each day.

Draped across Nate Pumphrey’s arm are Chinese long beans gifted him by friend —–. As he loves to experiment with new crops, he’ll likely try some next year.

Heading back down Veterans Highway to Benfield Road, our next stop was Diehl’s Produce in Olde Severna Park at B&A Boulevard and McKinsey Road. Undeterred by the slow growing season locally, Diehl’s opened in April and managed to source some early season produce from North and South Carolina along with Eastern Shore asparagus. By late June, the shelves were overflowing with colorful fruits and vegetables. As always, there is Eastern Shore sweet corn. Thanks to contacts established by founder Doug Diehl who recently retired, the stand carries Adams County, Pennsylvania peaches – a major draw.

As can be seen from the empty baskets. Diehl’s Eastern Shore sweet corn sells out fast each day.

A variety of other vegetables draw customer’s eyes including grape, cherry and slicing tomatoes, squash, eggplants, green beans, new potatoes, spring onions and mushrooms plus an abundance of melons and jams, jellies and fresh flowers.

Manager Jennifer Diehl said she’s currently seeing many first-time customers who love being able to get “same day produce”. She said the sweet corn, garden veggies, melons and peaches are at their peak now and will remain so through August.

Like elsewhere, prices for some items were higher than in 2021 due to inflationary pressures for growers and transporters. The peach prices, for example, had to be raised 40 cents.

There is quite a variety of vegetables, fruits, jams and even flowers beneath the tents at Diehl’s in Olde Severna Park.

Student Calvin Winship works the stand and checks out customers.

As usual, a sign at the counter where Calvin Winship was checking shoppers out had a sign noting that Diehl’s rounds out customers’ tabs and uses the extra change for gift certificates to donate to needy families through the SPAN, Inc. food pantry.

Leaving Diehl’s Produce in Severna Park, we moved on to Diehl’s Produce of Annapolis in Eastport where Jennifer Diehl’s sister Abby Diehl is proprietor. Having carved out a nice little niche in what is basically a cityscape, Abby’s farm stand gives Annapolis and Eastport residents a much-appreciated chance to buy fresh fruits and vegetables.

We spoke with Ryan Manusan who was helping customers from behind a sea of blueberries and pears.

Ryan Manusan noted that short-season fruits and berries sell out quickly. He said half the blueberries have already disappeared from the table having been purchased.

Manusan said the lateness of spring planting created a need to source some produce from farther afield.

“We had to bring in strawberries and early broccoli from out west,” he said. “We sold so many strawberries and blackberries, and, as you can see, we had a lot more blueberries on this table. At least half have been sold.”

He added that peaches are plentiful since Abby Diehl was also able to source them from Adams County, Pennsylvania.

Things are peachy at Diehl’s Produce of Annapolis. There are several varieties of peaches from Adams County, Pa. to try.

Who doesn’t love the sunflowers that add such a cheerful touch to the main tent at Diehl’s Produce of Annapolis?

Bet these bouquets of sunflowers will grace many an Eastport or Annapolis table.

Diehl’s Produce of Annapolis has been quite busy with customers coming in rushes like the one we noticed at the counter in the check-out tent. The stand will be open seven days a week from now through October.

Leaving Eastport we circled back through town to Route 50 and headed for Davidsonville where two of our favorite farm stands are located.

Chase’s Produce at 2857 Davidsonville Road (Rt.424) is owned by farmer Bob Chase and wife Marge. Like Pumphrey’s, it has operated as a family farm stand for more than 60 years and has always been renowned for its sweet corn. Every fruit and vegetable the Chases sell is grown in the fields surrounding the stand on both sides of Route 424.

Chase’s Produce is located on Davidsonville Road just off of Route 50 and is open daily.

Though managing to hold a shortened version of their annual “pick your own strawberries” season, the Chases experienced planting delays due to weather and were unable to open the produce stand for its regular season before the last week of June. Luckily, the stand has been busy ever since and sales have been good.

By the time we arrived Tuesday afternoon, there was little corn left, they’d run out of a few other vegetables, and melons of all kinds had sold like hotcakes.

According to Marge Chase, Bob and the students he hires are out in the fields picking corn, fruit and vegetables early each morning. She said the stand is open till 5 pm on Saturdays and Sundays and their aim is to sell all the corn by closing time and as much of the other produce as possible.

There were still some peppers but only two egg plants were left.

Marge added that the farm is still struggling with the rains which interfere with the ripening of zucchini and yellow squash and the second crop of cucumbers.

In addition, the Chase’s farm has experienced problems with deer. There is electric fencing around the corn fields which keep them out. But there’s no fencing elsewhere. They chose not to plant tomatoes this year because the deer destroy them. Instead, they’re getting tomatoes from Charles County. (Other farmers have trouble with deer as well. The Pumphreys solve the problem by fencing their entire farm.)

The only other item Chase’s Produce doesn’t grow is peaches which they get from an orchard in Bridgeville, Delaware and have found to be delicious.

For several years, Chase’s Produce has brought in peaches from an orchard in Ridgeville, Delaware which they’ve found their customers love.

The last stand on our circuit was Marco Ridge Farm Produce at 3208 Davidsonville Road. The 210-acre Marco Ridge farm is owned by the Covington family and located along both sides of the road with some fields directly behind the stand. These days Diane and Fred Klinken manage the stand for Alan Covington while he runs the farm.

Potential customers looking for the Marco Ridge Farm Produce stand on Davidsonville Road will know they’re getting close when they happen upon cornfields as far as the eye can see.

We arrived at Marco Ridge Farm just as Covington was leaving after off-loading one of many carts filled with produce being picked throughout the day.

Produce picked from the fields is transported to the farm stand on an almost hourly basis.

Customers visiting the stand generally help themselves while Alan works behind the scenes and Diane tends the till. The couple also has students helping them at their busiest times.

Customers help themselves to fresh-from-the-field corn and a bounty of just picked garden vegetables.

Peppers were huge, the pickling cucumbers crisp and the squash a perfect size.

Prices for produce are a bit higher due to inflation but are good-sized and taste great.

The Klinkens said Marco Ridge Farm has also struggled with the rains. Like others who grow everything they sell, they were late planting and couldn’t open the stand until their crops ripened a week after the 4th of July.

Fortunately, Marco Ridge Farm has so many fields full of field corn and soybeans and cover crops that deer leave the vegetables alone so they’re able to reap everything they plant. More vine-ripened produce is coming in each day and the stand also carries a great selection of made-from-the-farm products like Marco Ridge salsas, barbeque sauces and salad dressings.

Around The Park Again is brought to you this week by Fishpaws Marketplace, 954 Ritchie Hwy. – a family-owned business that carries fine wines, spirits and beers plus gourmet foods and specialty items perfect for a summer party.

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